Restaurants

The Black Sheep Santa Barbara Brasserie: A Modern French Culinary Experience

Santa Barbara is home to many impressive dining establishments, but few can match the elegance and innovation of The Black Sheep Santa Barbara Brasserie. Nestled in the heart of the city, this French-inspired brasserie fuses traditional culinary techniques with modern flair, offering patrons an unforgettable dining experience. With a reputation…

Mizza Santa Barbara: Artisan Pizza and Italian Cuisine in the Heart of the City

Nestled in the bustling heart of Santa Barbara, Mizza Santa Barbara is the ultimate destination for lovers of artisan pizza and authentic Italian cuisine. Located on the famous State Street, the restaurant boasts a charming outdoor ambiance that’s perfect for soaking up the lively atmosphere of downtown Santa Barbara. Whether…

Stevenson’s Library at the Grand Hyatt Kauai

Stevenson’s Library at the Grand Hyatt Kauai is a gem for those seeking a perfect fusion of island charm, top-tier sushi, and sophisticated cocktails. Named after the famous Scottish writer Robert Louis Stevenson, this upscale lounge exudes a Victorian-era gentleman’s club atmosphere while boasting stunning views of the Pacific Ocean.…

Kappo Miyabi: Traditional Japanese Izakaya Experience in Santa Monica

Santa Monica is known for its eclectic dining scene, but few restaurants offer an authentic taste of Japan quite like Kappo Miyabi. This hidden gem is a traditional izakaya, where guests can experience the heart of Japanese culinary culture in a casual yet refined atmosphere. Featuring expertly grilled kushiyaki (skewers),…

Discover Clarklewis Portland: A Farm-to-Table Dining Gem

Nestled in Portland’s Central Eastside Industrial District, Clarklewis Portland has been a culinary staple since 2003. Known for its dedication to the farm-to-table movement, this restaurant delivers a fresh, seasonal menu that highlights the best of the Pacific Northwest. From locally sourced produce to thoughtfully crafted dishes inspired by Italian…

HOLU: Asian Steakhouse in Chicago

HOLU, a cutting-edge modern Asian steakhouse located in the bustling West Chinatown neighborhood of Chicago, offers a unique dining experience that marries traditional Asian cooking techniques with a contemporary flair. The name “HOLU,” derived from the Chinese Pinyin “huo lu,” meaning “fire pit,” encapsulates the restaurant’s innovative approach to cuisine,…

Gene & Georgetti: Chicago’s Time-Honored Tuscan Steakhouse

Nestled in the vibrant heart of Chicago’s River North neighborhood, Gene & Georgetti stands as the city’s oldest steakhouse, a testament to timeless hospitality and exceptional dining that began in 1941. Founded by Gene Michelotti and his partner Alfredo Federighi, nicknamed “Georgetti” after a renowned Italian cyclist, the restaurant has…

La Josie: Chicago Mexican Hotspot

Located in the bustling heart of Chicago’s West Loop, La Josie stands as a beacon of Mexican culinary tradition, infused with a contemporary twist. Recognized as a 2023 Michelin Bib Gourmand winner, this restaurant not only promises an exquisite dining experience but also a vibrant atmosphere enriched by its community-centric…

State and Lake Chicago Tavern

State and Lake Chicago Tavern, situated at the renowned intersection from which it takes its name, merges the charm of a traditional pub with the sophistication of artisanal American cuisine. This contemporary gastropub is celebrated for its innovative approach to tavern dining, integrating locally sourced ingredients into every dish. A…