photographed by David Christopher Lee

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Sebastien Silvestri, CEO of Dinex Group, the Daniel Boulud Restaurant Group

Sebastien Silvestri is the CEO of Dinex Group, the Daniel Boulud Restaurant Group.  His focus is on defining the next era for the Group’s collection of restaurants and brands, expanding the brand portfolio through strategic acquisitions and new business development, and maintaining the excellence of the existing operations.  He oversees the Group’s company-owned and licensed venues around the world.  He joined Dinex as CEO in August 2019, with over 25 years’ experience in the hospitality industry.

Tracy Duhs: the Hydration Queen

When it comes to healthy, it doesn’t get any better than Tracy Duhs. This mom of 2 is 40 years old and looks twenty. She is obsessed with Erewhon and has a…

Amazing Hotels to Visit While Traveling in Spain

There are a lot of amazing things to see and do in Spain, but a trip will be devastated without even trying out some places you never knew about before. Let this…



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